Maltodextrin

Maltodextrin, also known as water-soluble dextrin or enzymatic dextrin. It is based on various types of starch as raw material, through enzymatic hydrolysis process control low level of conversion, purification, drying made.

2022-07-22

The double effect evaporation system of evaporation and crystallization is more energy-saving

In many enterprises that use evaporative crystallization (commonly known as boiled sugar) to extract products, the steam consumption used in crystallization accounts for a large proportion of the total steam consumption of the enterprise, especially sugar

2022-07-15

Corn starch: the export increased significantly in the first quarter, or continued to increase in the second quarter

Corn starch: the export increased significantly in the first quarter, or continued to increase in the second quarter

2022-07-15

Introduction of different animal milk

In dairy project, the raw milk is an important element in producing, it influence the quality of product, for the company owns cows and other animals, the kind of animal can also effect the cost.

2023-02-20

Potato- a valuable crop for investment

Potato is an important crop and popular food in the world. It is also known as ‘The king of vegetables’. Potato is a very rich source of starch and it also contains phosphorus, calcium, iron and some vitamin C & A.

2023-02-20

Summarize of corn and wet milling

The corn, also named Maize, originate from central and south America’s tropic and subtropical plateau mountain area around Me

2023-02-20